ZATARAINS: Breading Fish Fri Crispy, 12 oz
No fish fry is complete without the bold flavor of Zatarain’s. The secret to our Fish Fri is the crispy combination of cornmeal, corn flour, spices and lemon juice. Dip seafood in Zatarain’s Creole Mustard instead of eggs for even more authentic New Orleans flavor.
- Seafood breading made with cornmeal, spices, garlic, onion and real lemon
- Certified gluten free
- Cooks three easy ways: deep fry, pan fry or bake
- Dip in milk with eggs or Zatarain's Creole Mustard for hearty taste and texture
- Adds big Southern flavor to battered tilapia, catfish and shrimp cakes